We know the perception that many of you have of German wines is that of Liebfraumilch and the infamous Blue Nunn. We know that many of you don’t know any better and to a large extent, we blame Germany for its mass export of so many bad blends.
Regardless, we have an alternative and with your cooperation, we would like the opportunity to convert you into a fan of real German Riesling. Through a collaborative effort with Jörg Thanisch, we can assure you that what we have to present here is a wonderful QbA that is sweet, acidic and very, very pleasant! Fresh banana meets honeydew. |
